so I'm pushing about 2 months as a vegetarian.
I'm still at it and feeling good. I'm holding steady at around 190 (down from 205 when I started this).
I've discovered new stuff during this time, great new food types that I normally wouldn't have tried otherwise, like Tofu and Soymilk.
I can't honestly say I miss meat too much, even though I am working at a place that cooks/serves meat like it is going out of style. the faux meats don't necessarily taste like the genuine article, but they satisfy my taste buds just the same (Portobello Mushroom Veggie Burgers are the BOMB, incidentally. both brands I've tried). so why bother killing the animals to get that taste, when you can get the same satisfaction from plant-based food, you know?
I don't really hate people that eat meat for it, but I'm more....apathetic to their meat desires than I was before. people make a big deal about how "I love meat too much, I couldn't be vegetarian" and I'm like "why? what's so special about meat?" I'm not really at the point where I feel compelled to tell people why they shouldn't eat meat, I'm at the point where I don't really understand what's so great about doing so (eating meat that is).
so that's my "vegetarian newbie" progress report.