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Author Topic: Food and How You Cook/Eat It (2020)  (Read 11754 times)

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Online 1995hoo

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Re: Food and How You Cook/Eat It (2020)
« Reply #175: June 06, 2020, 09:31:59 PM »
Tonight’s scallops were easily the best we’ve ever had. The sauce didn’t work out quite right—a bit too thick—but the scallops themselves were fantastic.
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