Author Topic: Food and How you Cook/Eat it (2009-2012)  (Read 105427 times)

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Offline tomterp

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Re: Food and How you Cook/Eat it.
« Reply #675: April 01, 2011, 04:05:49 PM »
So vegetarian, which isn't my forte, but it is deep fried, which most certainly is ;)

Sounds like something I would try if I didn't live in BFE.  Still need to try pho too.

The falafel balls have a meatlike texture, and plenty of flavor due to the seasoning.