It said 20% on the Dogfish web site. One is almost like drinking a six pack.
I think I've had that bourbon beer, probably a bourbon stout. Or was it an oatmeal bourbon stout, I can't remember. Chophouse beers are a bit uneven, I've had some bad ones, but some good ones too. All the same I enjoy going there and sampling.
sounds familiar. only been to chophouse twice. i like steak and i wouldnt call myself an expert, but it seems overrated to me. both times i went it was overcooked for medium rare, at least compared to other places i've been. i had a steak at gordon biersch once and it was good. their beer is good too.
while on the brewery restaurant topic, Capitol City usually is good, they used to have a good pumpkin beer. i went looking for it a couple of weeks ago and they only had two of their beers available. they said the brewer quit. yikes
