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Author Topic: Food and How you Cook/Eat it (2009-2012)  (Read 105271 times)

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Offline Nathan

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Re: Food and How you Cook/Eat it.
« Reply #1475: May 25, 2012, 06:45:06 PM »
I'm not sure how Wild Bills and other companies do it, but it looks and tastes pretty much like thick slices of bacon.
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