Author Topic: Food and How you Cook/Eat it (2017)  (Read 13606 times)

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Offline tomterp

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Re: Food and How you Cook/Eat it (2017)
« Reply #50: February 01, 2017, 09:39:43 PM »
:(

http://www.msn.com/en-us/money/markets/nations-bacon-reserves-hit-half-century-low/ar-AAmu28c

Fake news.

https://www.nytimes.com/2017/02/01/business/bacon-shortage.html?_r=0

Quote
...But the truth is this: The frozen reserves are just that — reserves. There will be no rationing at breakfast, or for your burgers (or B.L.T.s, or quiche, or roasted bacon-wrapped rabbit, or apples and ice cream. Not even for your bacon footballs this weekend.)

“To imply that there’s going to be some shortage of bacon is wrong,” said Steve Meyer, the vice president of pork analysis for EMI Analytics, in an interview as the bacon reports spread. “There’s plenty of hogs coming. There’s going to be plenty of bacon.”