Author Topic: Food and How you Cook/Eat it (2016) (Read 48903 times)

GburgNatsFan · « **Reply #150:** February 29, 2016, 09:50:56 AM »

Rules to live by.

Quote from: dracnal on February 29, 2016, 09:37:33 AM

I -love- the Bonchon spicy chicken on day one. I am less of a fan of what it does to my insides on day two. However, present me has zero problem being a jerk to future me, and when future me becomes present me, it can't remember what past me did to it.

Author Topic: Food and How you Cook/Eat it (2016) (Read 48903 times)

GburgNatsFan

Re: Food and How you Cook/Eat it (2016)