Author Topic: Food and How you Cook/Eat it (2016)  (Read 48824 times)

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Offline tomterp

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Re: Food and How you Cook/Eat it (2016)
« Reply #150: February 27, 2016, 07:28:37 PM »
Stopped by Willard's BBQ after hitting the home renovation show in Chantilly today.  Damn good, got the 2 meat platter - ribs and a sizeable portion of Carolina pulled pork, with beans, potato salad and cornbread on the side.  All 5 were excellent.  Love that they have proper NC vinegar sauce too.