Author Topic: Food and How you Cook/Eat it (2009-2012)  (Read 46432 times)

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Offline Nathan

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Re: Food and How you Cook/Eat it.
« Reply #375: August 30, 2010, 10:31:13 PM »
BTW, my soup was ok.  It wasn't as thick as I would like.  Needed some more salt, maybe use chicken broth or something next time.  Plenty left over, soup is always better re heated I think :lol: