Author Topic: Food and How you Cook/Eat it (2009-2012)  (Read 64724 times)

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Offline Ali the Baseball Cat

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Re: Food and How you Cook/Eat it.
« Reply #1675: July 30, 2012, 04:55:19 PM »
Parma ham, capicolli, and provolone on olive bread with a nice fresh garlicky aoli.  Some anchovies if you want some extra space on the plane.