Author Topic: Food and How you Cook/Eat it (2009-2012)  (Read 101651 times)

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Offline Frau Mau

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Re: Food and How you Cook/Eat it.
« Reply #1900: December 13, 2012, 07:07:35 PM »
for thin, sear one side, flip, repeat, let it rest , enjoy

Yeah, don't mess around with it too much. If it's thin maybe 2-3 minutes a side. Make sure you salt and pepper it beforehand.