All Five Guys purport to cook their meat well done and I've never met a 5G burger I didn't like, but I guess there will be places that over-do it. Personally I like bugers in general more done, whereas real meat I prefer medium-rare... more on the rare side if there is any question about how much pink/red
unless you are eating at a high-end restaurant that grinds their own meat, then your burger should be well done, but steaks are a different matter.
