Author Topic: Beer, Beer, and More Beer (2008-2013) (Read 160209 times)

PowerBoater69 · « **Reply #2225:** July 04, 2012, 05:34:08 PM »

Quote from: Obed_Marsh on July 04, 2012, 04:49:11 PM

Minimum 2 weeks in the fermenter, 2 weeks carbonating in the bottle, and 2 weeks conditioning.

Interesting, this is one of those things where we may try it once or twice and quit or else it gets a lot more complicated as we get more adventurous.

Author Topic: Beer, Beer, and More Beer (2008-2013) (Read 160209 times)

PowerBoater69

Re: Beer, Beer, and More Beer